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...with any questions on the content or organisation of our study programmes

Science and Engineering

Food Technology

Engineering and Management: Food Innovation

Food Processing

Food Processing - Part-Time

 

Science and Engineering

Food Technology, Engineering and Management: Food Innovation

Food Technology Plus

Food Processing, Food Processing - Part-Time

Student advisory service

Katrin Ehlert

Study Programme Coordinator, Laboratory Engineer

Building 33 , Room 209
Katrin Ehlert+49 661 9640-5251
Consultation hours
Please make an appointment

Student advisory service

Saskia Ringsleben

Laboratory Engineer, Study Programme Coordinator

Building 33 , Room 223
Saskia Ringsleben+49 661 9640-537
Consultation hours
Wed 13.00 - 14.00 (during semester break: please make an appointment)

Student advisory service

Sabrina Eib

Study Programme Coordinator, Doctoral candidate

Building 34 , Room 408
Sabrina Eib+49 661 9640-5181
Consultation hours
Wed 10.00 - 11.00 (during semester break: please make an appointment)

Students as advisor