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Science and Engineering

Food Technology

Engineering and Management: Food Innovation

Food Processing

Food Processing - Part-Time

 

 

Science and Engineering

Food Processing

Food Technology

Engineering and Management: Food Innovation, Food Processing - Part-Time

Student advisory service

Sabrina Eib

Sabrina Eib

Study Programme Coordinator, Doctoral candidate

Building 34, Room 408
Sabrina Eib +49 661 9640-5180
Consultation hours
Wed 11.00 - 12.00 (during semester break: please make an appointment)

Student advisory service

Saskia Ringsleben

Saskia Ringsleben

Laboratory Engineer, Study Programme Coordinator

Building 33, Room 223
Saskia Ringsleben +49 661 9640-537
Consultation hours
Wed 13.00 - 14.00 (during semester break: please make an appointment)

Student advisory service

Caroline Stehling

Caroline Stehling

Study Programme Coordinator, Laboratory Engineer

Building 33, Room 223
Caroline Stehling +49 661 9640-538
Consultation hours
Wed 13.00 - 14.00 (during semester break: please make an appointment)

Students as advisor