Prof. Dr. Marc Birringer
+49 661 9640-385
+49 661 9640-399

Angewandte Biochemie für Ernährung und Umwelt

Hochschule Fulda
Gebäude 40, Raum 9
Leipziger Straße 123
36037 Fulda

Sprechzeiten: Dienstags, 8.30 – 9.30 Uhr (Vereinbarung per E-Mail)

Vita

W2-Professur
seit 2011: Hochschule Fulda, Fachbereich Oecotrophologie

Wissenschaftlicher Assistent
2005-2010: Lehrstuhl für Humanernährung, Institut für Ernährungswissenschaften, Jena

Leiter F&E
2002-2005: peptides&elephants GmbH, Peptidsynthese-Technologien, Potsdam

Projektleiter
1999-2002: Abteilung Vitamine und Atherosklerose, Deutsches Institut für Ernährungsforschung, Potsdam-Rehbrücke

Post-Doc-Aufenthalt
1997-1998: State University of New York at Albany, USA

Studium und Promotion
1987-1997: Universität-Gesamthochschule-Siegen

Lehrgebiete / Module

  • Naturwissenschaftliche Grundlagen
  • Ernährungswissenschaften
  • Biochemie der Ernährung und molekularbiologische Methoden
  • Lebensmittel- und umweltbedingte Risiken
  • Körperliche Aktivität bei Erkrankungen

Forschungsschwerpunkte

  • Biofunktionalität und Analytik von Lebensmittelinhaltsstoffen
  • Vitamine, oxidativer Stress, Spurenelemente und funktionelle Lebensmittel
  • Lebensmittelsicherheit und Risikobewertung neuer und neuartiger Lebensmittel/Food Trends

Forschungsprojekte

  • Entwicklung einer Wertschöpfungskette für ökologisch erzeugte Erbsen und Bohnen vom Acker bis zur Großküche und Gastronomie (WKErBo – Wertschöpfungskette Erbse Bohne)
  • Etablierung von Biomarkern
  • Funktionelle Lebensmittel im Rahmen der europäischen Legislative

Mitgliedschaften

  • Mitglied des Wissenschaftlichen Beirats des Nationalen Ernährungsmonitoring (NEMO)
  • Mitglied der Deutschen Gesellschaft für Ernährung e.V.

Publikationen

  • Birringer, M. (2023): "B\'90/Grüne und Genome Editing", in: Herzig, C. Siebert, R..

    Zeitschrift für Umweltpolitik & Umweltrecht

  • Birringer, M. (2023): "Digitaler Lebensmitteleinkauf", in: Krejbich, P. Ruppenthal, T..

    Ernährungs-Umschau

  • Birringer, M. (2023): "Biomarker – wichtige Parameter zur Bewertung des Nährstoffstatus", in: Richter, I.
  • Birringer, M. (2022): "Vitamin E", in: Ernährung & Medizin

    DOI: 10.1055/a-1743-8153

    https://hds.hebis.de/hlbfu/Record/HEB104481579

  • Birringer, M. (2022): "The Self-Administered Use of Complementary and Alternative Medicine (CAM) Supplements and Antioxidants in Cancer Therapy and the Critical Role of Nrf-2", in: Krejbich, P. Antioxidants.
  • Birringer, M. (2022): "Structures, activities and analytical determination of Vitamin E and its metabolites", in: Maxones, A. Free Radical Biology & Medicine.
  • Birringer, M. (2022): "Pesticide residues in food in the European Union", in: Kuchheuser, P. Food control.
  • Birringer, M. (2022): "Minerals and Trace Elements in 990 Beverages and Their Contribution to Dietary Reference Values for German Consumers", in: Fischer, A. Hommen, N..

    Pieper, D.

  • Birringer, M. (2022): "Evaluation of specific import provisions for food products from third countries based on an analysis of RASFF notifications on pesticide residues", in: Kuchheuser, P. Food control.
  • Birringer, M. (2022): "Determination of vitamin B12 in commercial pepsin preparations using immunoaffinity chromatography and LC-MS/MS", in: Lenz, T. Maxones, A..

    Pichner, Rohtraud

  • Birringer, M. (2022): "Brokers, prestige and information exchange in the European Union’s functional food sector", in: Herzig, C. Jost, S..

    Journal of Functional Foods

  • Birringer, M. (2022): "Bioeconomy and Genome Editing", in: Herzig, C. Siebert, R..
  • Birringer, M. (2021): "The α-tocopherol-derived long-chain metabolite α-13’-COOH mediates endotoxin tolerance and modulates the inflammatory response via MAPK and NFκB pathways", in: Brunner, E. Kluge, S..

    Lorkowski, S.

  • Birringer, Marc (2021): "Superfoods im Fokus", in: Jost, Sonja Kuchheuser, Paula.

    Aktuelle Ernährungsmedizin

  • Birringer, M. (2021): "Strategic framing of genome editing in agriculture", in: Herzig, C. Siebert, R..

    Agriculture and Human Values

  • Bakker, S.J.L. (2021): "Boron Contents of German Mineral and Medicinal Waters and Their Bioavailability in Drosophila melanogaster and Humans", in: Baumhof, E. Birringer, Marc.

    Bosy-Westphal, A.

  • Birringer, M. (2020): "The putative caloric restriction mimetic resveratrol has moderate impact on insulin sensitivity, body composition, and the metabolome in mice", in: Bracher, F. Danylec, N..

    Günther, I.

  • Birringer, M. (2020): "Plasma lithium levels in the general population", in: Enderle, J. Giuseppe, R. di.

    Ilka, R.

  • Birringer, M. (2020): "Lithium content of 160 beverages and its impact on lithium status in drosophila melanogaster", in: Hommen, N. Ipharraguerre, I.R..

    Jans, K.

  • Birringer, M. (2020): "Diversity of chromanol and chromenol structures and functions", in: Kluge, S. Koeberle, A..

    Lorkowski, S.

  • Birringer, M. (2019): "Bioactivity of vitamin E long-chain metabolites", in: Kluge, S. Lorkowski, S..

    Schmölz, L.

  • Birringer, M. (2019): "Wie Genome Editing strategisch gedeutet wird", in: Herzig, C. Siebert, R..

    Böll-Thema

  • Birringer, M. (2019): "Vitamin E in human health", in: Blumberg, J. B. Eggersdorfer, M..

    Frank, J.

  • Bauer, J. (2019): "The vitamin E derivative garcinoic acid from Garcinia kola nut seeds attenuates the inflammatory response", in: Birringer, M. Chen, Y.-C..

    Kluge, S.

  • Birringer, M. (2019): "The hepatic fate of vitamin E", in: Kluge, S. Lorkowsi, S..

    Schmölz, L.

  • Birringer, M. (2019): "Resveratrol, lunularin and dihydroresveratrol do not act as caloric restriction mimetics when administered intraperitoneally in mice", in: Bracher, F. Chin, D..

    Danylec, N.

  • Birringer, M. (2019): "Occurrence and bioactivities of minor vitamin E derivatives", in: Frank, J.

    Vitamin E in human health

  • Baumhof, E. (2019): "Lithium‐rich mineral water is a highly bioavailable lithium source for human consumption", in: Birringer, M. Bosy-Westphal, A..

    Hägele, F. A.

  • Birringer, M. (2019): "Introduction: Why (Another) book on vitamin E?", in: Blumberg, J.B. Eggersdorfer, M..

    Frank, J.

  • Birringer, M. (2019): "History of Vitamin E Research", in: Blumberg, J. B. Eggersdorfer, M..

    Frank, J.

  • Birringer, Marc (2019): "Future Research in Signaling", in: Boyd, Jonathan W. Prince, Nicole.
  • Birringer, M. (2019): "Bioavailability and metabolism of vitamin E", in: Flory, S. Frank, J..
  • Birringer, M. (2018): "Warnmeldungen zu Lebensmittelkontaktmaterialien im Europäischen Schnellwarnsystem RASFF von 2012 bis 2017", in: Butschke, A. Dünnebier, K..

    Hoffbauer, J.

  • Birringer, M. (2018): "Vitamin E: regulatory role of metabolites", in: Lorkowski, S. IUBMB life.
  • Birringer, M. (2018): "Resveratrol modulates desaturase expression and fatty acid composition of cultured hepatocytesc", in: Diaz-Rica, B. Kühn, G..

    Pallauf, K.

  • Birringer, M. (2018): "Natural 6-hydroxy-chromanols and -chromenols", in: Frank, J. Lorkowski, S..

    Maxones, A.

  • Birringer, Marc (2018): "Long-Chain Metabolites of Vitamin E", in: Galli, Francesco Kluge, Stefan.

    Lorkowski, Stefan

  • Birringer, Marc (2018): "Long-chain metabolites of vitamin E", in: Galli, Francesco Kirschner, Jasmin.

    Kluge, Stefan

  • Birringer, M. (2018): "Genome Editing für die Land- und Ernährungswirtschaft", in: Herzig, C. Richter, I..

    Siebert, R.

  • Alsabil, K. (2018): "Endogenous metabolites of vitamin E limit inflammation by targeting 5-lipoxygenase", in: Bilancia, R. Birringer, M..

    Dinh, C.-P.

  • Birringer, M. (2018): "Laudatio", in: Eggersdorfer, M. Ernährung & Medizin.
  • Azzi, A. (2017): "Vitamin E: Emerging aspects and new directions", in: Birringer, M. Cook-Mills, J. M..

    Cruciani, G.

  • Bartolini, D. (2017): "A quantitiative LC-MS/MS method for the measurement of tocopherols, polyunsaturated fatty acids and their metabolites in human plasma and serum", in: Birringer, M. Galarini, R..

    Galli, F.

  • Birringer, M. (2017): "The long chain α-tocopherol metabolite α-13-COOH and γ-tocotrienol induce P-glycoprotein expression and activity by activation of the pregnane X receptor in the intestinal cell line LS 180", in: Frank, J. Jakobi, M..

    Podszun, M. C.

  • Baye, K. (2017): "Sugar profile and physico-chemical properties of ethiopian monofloral honey", in: Bayissa, B. Belay, A..

    Birringer, M.

  • Birringer, M. (2017): "Structure–Function Relationship Studies In Vitro Reveal Distinct and Specific Effects of Long‐Chain Metabolites of Vitamin E", in: Cignarella, A. Galli, F..

    Glei, M.

  • Birringer, M. (2017): "Sesquiterpene lactone composition and cellular Nrf2 induction of taraxacum officinale leaves and roots and taraxinic acid β-d-glucopyranosyl ester", in: Dorn, T. Esatbeyoglu, T..

    Obermair, B.

  • Addi, A. (2017): "Rheology and botanical origin of Ethiopian monofloral honey", in: Baye, K. Belay, A..

    Birringer, M.

  • Bartolini, D. (2017): "Alpha-(13′-hydroxy)-6-hydroxychroman, the main product of alpha-tocopherol metabolism in human hepatocytes, regulates CYP4F2 and PPAR-γ expression", in: Birringer, M. Consuelo, B..

    Galarini, R.

  • Birringer, M. (2017): "Garcinia kola – African ethno medication with anti-atherosclerotic effects?", in: Chen, Y.C. Galli, F..

    Heise, J.

  • Baye, K. (2017): "Enzyme activity, amino acid profiles and hydroxymethylfurfural content in Ethiopian monofloral honey", in: Belay, A. Birringer, M..

    Borck, H.

  • Bartolini, D. (2017): "Determination of tocopherols and their metabolites by liquid-chromatography coupled with tandem mass spectrometry in human plasma and serum", in: Birringer, M. Cruciani, G..

    Galarini, R.

  • Barola, C. (2017): "CYP4F2 repression and a modified alpha-tocopherol (vitamin E) metabolism are two independent consequences of ethanol toxicity in human hepatocytes", in: Bartolini, D. Birringer, M..

    Galarini, R.

  • Birringer, M. (2016): "Physical properties and structure of insect-based meat analogs with high-moisture extrusion cooking", in: Larki, N.A. Smetana, S..

    Toepfl, S.

  • Birringer, M. (2016): "Near-infrared laser scanning (NILS) to differentiate historical Inks, deployed on a stained and faded ninth-century fragment of boethius reused as binding material", in: Richter, I. Staub, A. S..

    Staub, J.

  • Bartolini, D. (2016): "Analytical strategies to assess the functional metabolome of vitamin E", in: Birringer, M. Cruciani, G..

    Galarini, R.

  • Birringer, Marc (2016): "In vitro-Untersuchung einer möglichen fungistatischen Wirkung des Sekrets der Weinbergschnecke (Helix pomatia, Helix aspersa) auf Botrytis cinerea", in: Lücke, Friedrich-Karl Schneider, Victoria.

    Gesunde Pflanzen

  • Birringer, M. (2016): "In vitro fermentation of nuts results in the formation of butyrate and c9,t11 conjugated linoleic acid as chemopreventive metabolites", in: Glei, M. Lochner, A..

    Lorkowski, S.

  • Birringer, M. (2016): "Garcinoic Acid", in: Kluge, Stefan S. Lorkowski, S..

    Schmölz, L.

  • Birringer, M. (2016): "Der Effekt des Kaugummikauens auf das Appetitempfinden adipöser Jugendlicher", in: Kroke, A. Palte, J..
  • Birringer, M. (2016): "Complexity of vitamin E metabolism", in: Lorkowski, S. Schmölz, L..

    Wallert, M.

  • Barola, C. (2016): "a-13-OH is the main product of a-tocopherol metabolism and influences CYP4F2 and PPAR?", in: Bartolini, D. Birringer, M..

    Galarini, R.

  • Birringer, M. (2015): "α-tocopherol long-chain metabolite α-13-COOH affects the inflammatory response of lipopolysaccharide-activated murine RAW264.7 macrophages", in: Galli, F. Glei, M..

    Koeberle, A.

  • Birringer, M. (2015): "Long-chain metabolites of vitamin E", in: Ciffolilli, S. Cruciani, G..

    Galli, F.

  • Bartolini, D. (2015): "Human serum determination and in vitro anti-inflammatory activity of the vitamin E metabolite α-(13’-hydroxy)-6-hydroxychroman", in: Birringer, M. Ciffolilli, S..

    Galli, F.

  • Birringer, M. (2015): "European health claims for small and medium-sized companies", in: Brandenburger, S. Functional foods in health and disease.
  • Bähm, V. (2015): "Influence of roasting conditions on health-related compounds in different nuts", in: Birringer, M. Glei, M..

    Jahreis, G.

  • Birringer, M. (2014): "The need for a legal distinction of nutraceuticals", in: Brandenburger, S. Koch, A..

    Türpe, S.

  • Birringer, M. (2014): "Regulatory metabolites of vitamin E and their putative relevance for atherogenesis", in: Galli, F. Lorkowski, S..

    Schmölz, L.

  • Birringer, M. (2014): "Regulation of inflammatory pathways by an a-tocopherol long-chain metabolite and a d-tocotrienol-related natural compound", in: Galli, F. Heise, J..

    Lorkowski, S.

  • Birringer, M. (2014): "Milliardenumsätze mit „Health Claims“", in: Brandenburger, S. Ernährungs-Umschau.
  • Birringer, M. (2014): "Long-chain metabolites of α-tocopherol occur in human serum and inhibit macrophage foam cell formation in vitro", in: Cruciani, G. Funke, H..

    Galli, F.

  • Birringer, M. (2013): "ω-Hydroxylation of phylloquinone by CYP4F2 is not increased by α-tocopherol", in: Edson, K. Z. Farley, S. M..

    Leonard, S. W.

  • Banks, R. (2013): "The role of α-tocopherol in mediating anti-proliferative effects through mitochondrial targeting in HepG2 cells", in: Birringer, M. Brigelius-Flohè, R..

    Lowes, D.

  • Birringer, M. (2013): "Role of sirtuins in lifespan regulation is linked to methylation of nicotinamide", in: Cohen, H.Y. Groth, M..

    Guthke, R.

  • Al-Askyry, H. (2013): "Rice bran extract protects from mitochondrial dysfunction in guinea pig brains", in: Birringer, M. Ciobanu, I..

    Eckert, G. P.

  • Birringer, M. (2013): "Recent reassessment of the role of reactive oxygen species (ROS)", in: Ristow, M. Schmeisser, S..

    Ernährungs-Umschau

  • Banks, R. (2012): "The anti-proliferative activity of α-tocopherol appears to be dependent on a temporal mechanism involving the p21 signalling pathway", in: Birringer, M. Brigelius-Flohè, R..

    Selman, C.

  • Birringer, M. (2012): "Antioxidative and non-antioxidative effects of tocopherol metabolites on atherogenesis", in: Lorkowski, S. Lütjohann, D..

    Mosig, A. S.

  • Beermann, C. (2012): "Anti-microbial effects against uropathogenic bacteria of asparagus metabolites in human urine", in: Birringer, M. Göbel, A..

    Kobo, M.-L.

  • Birringer, M. (2012): "In vitro fermented nuts exhibit chemopreventive effects in HT29 colon cancer cells", in: Glei, M. Lux, S..

    Scharlau, D.

  • Birringer, M. (2012): "Effektivität und Risiken der Supplementierung mit Antioxidanzien", in: Ristow, M. Ernährungs-Umschau.
  • Barella, L. (2012): "A combination of lipoic acid plus coenzyme Q10 induces PGC1α, a master switch of energy metabolism, improves stress response and increases cellular glutathione levels in cultured C2C12 skeletal muscle cells", in: Birringer, M. Ernst, I. M. A..

    Rimbach, G.

  • Birringer, M. (2011): "Comparison of different selenocompounds with respect to nutritional value versus toxicity using liver cells in culture", in: Hoefig, C. Köhrle, J..

    Renko, K.

  • Birringer, M. (2011): "Hormetics", in: Pharmaceutical research

    https://doi.org/10.1007/s11095-011-0551-1

  • Berendsohn, W. G. (2011): "The phytochemical glaucarubinone promotes mitochondrial metabolism, reduces body fat, and extends lifespan of Caenorhabditis elegans", in: Birringer, M. Bossecker, A..

    Hernandez, M. A.

  • Birringer, M. (2010): "Differential effects of resveratrol and SRT1720 on lifespan of adult Caenorhabditis elegans", in: Falk, E. Ristow, M..

    Schmeisser, S.

  • Birringer, M. (2010): "Analysis of vitamin E metabolites in biological specimen", in: Molecular nutrition & food research

    https://doi.org/10.1002/mnfr.200900457

    https://hds.hebis.de/hlbfu/Record/HEB123740037

  • Birringer, M. (2010): "Proapoptotic effects of long chain vitamin E metabolites in HepG2 cells are mediated by oxidative stress", in: Glei, M. Lington, D..

    Manfredini, S.

  • Birringer, M. (2009): "Antioxidants prevent health-promoting effects of physical exercise in humans", in: Blüher, M. Kahr, C. R..

    Kiehntopf, M.

  • Birringer, M. (2009): "Small-molecule targeting to the mitochondrial compartment by an endogenously cleaved reversible tag", in: Ripcke, J. Ristow, M..

    Zarse, K.

  • Birringer, M. (2008): "Bioactivation of selenocysteine derivatives by b-lyases present in common gastrointestinal bacterial species", in: Deubel, S. Schwiertz, A..

    International journal for vitamin and nutrition research

  • Birringer, M. (2007): "Glucose restriction extends Caenorhabditis elegans life span by inducing mitochondrial respiration and increasing oxidative stress", in: Ristow, M. Schulz, T. J..

    Urban, N.

  • Birringer, M. (2007): "Einheitliche metabolische Induktion des mitochondrialen Stoffwechsels durch mechanistisch differente Insulin-Sensitizer", in: Ristow, M. Zarse, K..

    Zimmermann, S.

  • Birringer, M. (2007): "A peptide conjugate of vitamin E succinate targets breast cancer cells with high ErbB2 expression", in: Dong, L.-F. Ledvina, M..

    Low, P.

  • Birringer, M. (2007): "AMPK-abhängige Steigerung der Lebenserwartung durch Reduktion des Glukosestoffwechsels in Caenorhabditis elegans", in: Mühle, H. Ristow, M..

    Schulz, T.J.

  • Birringer, M. (2007): "Vitamin E analogs, a novel group of mitocans, as anti-cancer agents", in: Dong, L. F. Low, P..

    Neuzil, J.

  • Birringer, M. (2007): "Variable expression of Cre recombinase transgenes precludes reliable prediction of tissue-specific gene disruption by tail-biopsy genotyping", in: Glaubitz, M. Kuhlow, D..

    Pfeiffer, A. F. H.

  • Birringer, M. (2007): "Struktur, Metabolismus und biologische Funktion von Vitamin E- und Selen-Derivaten",

    URN: urn:nbn:de:gbv:27-20070921-100620-0

  • Birringer, M. (2007): "Prävention von Krankheiten und Steigerung der Lebenserwartung durch Kalorienrestriktion", in: Ristow, M. Schulz, T. J..

    Aktuelle Ernährungsmedizin

  • Birringer, M. (2007): "Intra-mitochondriale Fettsäuren induzieren intra-myozelluläre Lipidakkumulation durch Inhibierung der mitochondrialen Respiration", in: Ristow, M. Zarse, K..

    Zimmermann, S.

  • Birringer, M. (2007): "Improved glucose metabolism in mice lacking a-tocopherol transfer protein", in: Brigelius-Flohé, R. Florian, S..

    Glaubitz, M.

  • Birringer, M. (2007): "Impaired respiration is positively correlated with decreased life span in Caenorhabditis elegans models of Friedreich Ataxia", in: Ristow, M. Schulz, T. J..

    Zarse, K.

  • Andresen, H. (2006): "Peptide microarrays with site-specific immobilized synthetic peptides for antibody diagnostics", in: Bier, F. F. Birringer, M..

    Ehrentreich-Förster, E.

  • Allison, D. B. (2005): "PYY3-36 as an anti-obesity drug target", in: Arndt, K. Beattie, A. H..

    Beck-Sickinger, A. G.

  • Birringer, M. (2004): "Vitamin E analogues", in: Dong, L. F. Low, P..

    Neuzil, J.

  • Birringer, M. (2003): "Homologous metabolic and gene activating routes for vitamins E and K", in: Brigelius-Flohé, R. Landes, N..

    Molecular aspects of medicine

  • Birringer, M. (2003): "Vitamin E analogues as inducers of apoptosis", in: EyTina, J. H. Neuzil, J..

    Salvatore, B. A.

  • Birringer, M. (2003): "Vitamin E activates gene expression via the pregnane X receptor", in: Böl, G. Brigelius-Flohé, R..

    Glatt, H.

  • Birringer, M. (2002): "Identities and Differences in the Metabolism of Tocotrienols and Tocopherols in HepG2 Cells", in: Brigelius-Flohé, R. Kluth, D..

    Landes, N.

  • Birringer, M. (2002): "Anaerobic C-ring cleavage of genistein and daidzein by Eubacterium ramulus", in: Blaut, M. Braune, A..

    Mohan, R.

  • Birringer, M. (2002): "Trends in Selenium Biochemistry", in: Flohé, L. Pilawa, S..

    Natural product reports

  • Birringer, M. (2002): "Mechanisms of vitamin E metabolism", in: Brigelius-Flohé, R. Kluth, D..

    Landes, N.

  • Birringer, M. (2001): "Allium chemistry", in: Block, E. Jiang, W..

    Nakahodo, T.

  • Birringer, Marc (2001): "Tocopherols are Metabolized in HepG2 Cells by Side Chain v-Oxidation and Consecutive b-Oxidation", in: Brigelius-Flohe, Regina Drogan, Dagmar.

    Free Radical Biology & Medicine

  • Birringer, M. (2000): "Gas-phase photoelectron spectroscopic and theoretical studies of 1,2-dichalcogenins", in: Block, E. DeOrazio, R..

    Glass, R. S.

  • Birringer, M. (2000): "Chemical speciation influences comparative activity of selenium-enriched garlic and yeast in mammary cancer prevention", in: Block, E. Ip, C..

    Kotrebai, M.

  • Birringer, M. (2000): "Synthesis, Properties, Oxidation, and Electrochemistry of 1,2-Dichalcogenins", in: Block, E. DeOrazi, R..

    Fabian, J.

  • Birringer, M. (2000): "Selenium speciation in enriched and natural samples by HPLC-ICP-MS and HPLC-ESI-MS with perfluorinated carboxylic acid ion-pairing agents", in: Block, E. Kotrebai, M..

    Tyson, J. F.

  • Birringer, M. (1999): "Identification of the principal selenium compounds in selenium-enriched natural sample extracts by ion-pair liquid chromatography with inductively coupled plasma- and electrospray ionization-mass spectrometer detection", in: Block, E. Kotrebai, M..

    Tyson, J. F.

  • Birringer, M. (1999): "1,2‐Dichalcogenine", in: Block, E. He, C..

    Angewandte Chemie

  • Birringer, Marc (1997): "Synthese von Selenocysteinderivaten und Untersuchungen zu ihrem Metabolismus in Knoblauch und Zwiebeln",

    ISBN: 3-8265-3067-5

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